Explore Golden Corral Buffet & Grill’s diverse menu featuring crispy fried chicken, hearty breakfast, fresh salads, and savory steaks. Enjoy generous portions, kid-friendly meals, and award-winning service in Dothan, AL. Perfect for family dining, takeout, and special occasions.
Golden Corral Buffet & Grill offers a hearty and satisfying American dining experience perfect for family gatherings or casual meals. Their menu shines with classic comfort foods like slow-cooked Pot Roast served over a medley of vegetables, and tender Smoked Pulled Pork with rich, smoky flavors. The Meatloaf—a homemade blend of beef and pork—and crispy Southern-style Fried Chicken are standout dishes that evoke warm, nostalgic flavors.
The buffet includes an impressive salad bar with fresh, vibrant options, while made-to-order omelets provide a personalized touch for breakfast. For dessert, Golden Corral delights with Southern classics such as Banana Pudding, Bread Pudding, and pies like Chocolate and Pecan Pie, all crafted to satisfy sweet cravings. Seasonal beverages like Campfire Marshmallow drinks add a unique twist.
Customer reviews highlight attentive service and consistently fresh food, making Golden Corral a dependable spot for comfort food lovers seeking variety and Americana charm in Dothan, AL.
A few dishes from the current card — tap any shot to view larger.
Crispy fried, southern style and irresistible. Sold by the piece.
Grilled Cheese with fries.
2 crispy tenders, fries, and choice of dipping sauce
Two slices of toast served with your choice of jelly.
8 oz. Course Ground Grits slow cooked with margarine and salt.
Short stack of three pancakes.
Four Smoked Turkey Sausage Patties.
8 oz. of shredded hashbrowns.
Four strips of Bacon.
2 freshly baked biscuits.
3 biscuits covered in gravy.
8 oz. of seasonal fresh fruit.
8 oz. of crispy Tater Tots.
2 eggs freshly scrambled.
Four Smoked Pork Sausage Patties.
Pork Sausage Links
Serves 15 people.
Serves 15 people.
Served in a 24 oz. bowl.
Serves 15 people.
Serves 15 people.
Our pot roast is slow-cooked overnight for awesome tenderness. Served on a bed of potatoes, carrots, onions, celery, and gravy. Serves 10 people.
Sliced slow-cooked hickory-smoked cured ham. Priced by the pound.
This Golden Corral favorite is marinated for 12 hours in a sweet & savory sauce and served on a bed of whole rice. Serves 10 people.
Baked Potato topped with sour cream, cheese and margarine.
Serves 15 people.
Grandma's recipe made daily with a delectable mix of ground beef and pork. Serves 6 people.
Serves 15 people.
Serves 15 people.
Serves 15 people.
Serves 15 people.
Creamy with bite-size potatoes and just the right spice combination.
Serves 15 people
Serves 15 people.
Our famous made from scratch Yeast Rolls served hot. Choice of half dozen or dozen.
Serves 15 people.
Serves 15 people.
Choice of beef-based brown gravy or fresh poultry seasoned gravy. Served in a 24 oz. bowl.
Pork shoulder seasoned and slow-smoked on-site with hickory wood for tender pull-apart goodness. Priced by the pound. Picture displays 5 pounds of Pulled Pork.
Serves 15 people.
Served in a 24 oz. bowl.
Crispy fried, southern style and irresistible.
USDA hand-cut Sirloin Steaks seasoned and flame-broiled to perfection.
Our tender chicken, seasoned and oven roasted to a golden brown.
Marinated for 12 hours in a sweet & savory sauce and served on a bed of rice.
Flaky and fried to golden perfection. Includes a small side of fries and hush puppies.
Slow cooked overnight for awesome tenderness. Served on a bed of potatoes, carrots, onions, celery and gravy.
USDA hand-cut Sirloin Steaks seasoned and flame-broiled to perfection.
Grandma's recipe made daily with a delectable mix of ground beef and pork.
Seasoned and hickory slow smoked for tender pull-apart goodness.
Sweet, tender, and lightly seasoned. Served on a bed of rice.
Available whole, half, or by the slice.
Available whole, half, or by the slice.
A southern classic bringing together the flavors of vanilla pudding, freshly cut bananas, and vanilla wafers.
A southern classic bringing together the flavors of vanilla pudding, freshly-cut bananas, and vanilla wafers.
Freshly made Chocolate Brownies. Choice of single serving, half pan, or whole pan.
Our famous Carrot Cake topped with cream cheese icing. Available whole, half, or by the slice.
Available whole, half, or by the slice.
One dozen Chocolate Chip Cookies.
No sugar added. Available whole, half, or by the slice.
Sweet, tender, and lightly seasoned. Served on a bed of rice.
Seasoned and hickory slow smoked for tender pull-apart goodness.
10 oz. tender and juicy, Sirloin served with your choice of two sides, a yeast roll, honey butter, and cookies. Served daily after 4 PM.
This Golden Corral favorite is marinated for 12 hours in a sweet & savory sauce and served on a bed of whole rice.
Slow-cooked overnight for awesome tenderness. Served on a bed of potatoes, carrots, onions, celery, and gravy.
5 oz. tender and juicy, Sirloin served with your choice of two sides, a yeast roll, honey butter, and cookies. Served daily after 4 PM.
12 oz. tender and juicy, Sirloin served with your choice of two sides, a yeast roll, honey butter, and cookies. Served daily after 4 PM.
Crispy fried, southern style, and irresistible.
Flaky and fried to golden perfection. Includes a small side of fries and hush puppies.
Grandma's recipe made daily with a delectable mix of ground beef and pork.
8 oz. tender and juicy, Sirloin served with your choice of two sides, a yeast roll, honey butter, and cookies. Served daily after 4 PM.
Seasoned and oven roasted to a golden brown.
Scrambled eggs served with your choice of bacon, sausage links, or sausage patties. Plus, either two pancakes or one biscuit with gravy.
Scrambled eggs with your choice of bacon, sausage links, or sausage patties. Plus, eight pancakes with syrup. Serves 4.
Crispy chicken tender and mini-Belgian waffle with syrup. Served over your choice of grits, hashbrowns, or tater tots.
Scrambled eggs with sausage, gravy, cheddar cheese, and bacon bits. Served over your choice of grits, hashbrowns, or tater tots.
Scrambled eggs served with your choice of bacon, sausage links, or sausage patties, and hashbrowns or grits.
Slow-cooked overnight for awesome tenderness. Served on a bed of potatoes, carrots, onions, celery, and gravy.
Seasoned and hickory slow smoked for tender pull-apart goodness.
Grandma's recipe made daily with a delectable mix of ground beef and pork.
Crispy fried, southern style, and irresistible.
This Golden Corral favorite is marinated for 12 hours in a sweet & savory sauce and served on a bed of whole rice.
Freshly brewed Unsweetened Tea. Choice of Half Gallon or Gallon.
For a sweet seasonal twist, Golden Corral is introducing new Campfire Marshmallow beverages.
Freshly brewed Sweet Tea. Choice of Half Gallon or Gallon.
Minute Maid Lemonade
Large 32 oz. To Go Cup
5 oz. tender and juicy, Sirloin served with your choice of two sides, a yeast roll, honey butter, and cookies. Available after 4 PM.
6 Butterfly Shrimp served with hushpuppies, your choice of two sides, a yeast roll, honey butter, cookies, and a choice of tartar sauce or cocktail sauce. Available after 4 PM.
3 Seafood Cakes served with hushpuppies, your choice of two sides, a yeast roll, honey butter, cookies, and a choice of tartar sauce or cocktail sauce. Available after 4 PM.
5 oz. tender and juicy, Sirloin and 4 Butterfly Shrimp served with your choice of two sides, a yeast roll, honey butter, cookies, and a choice of tartar sauce or cocktail sauce. Available after 4 PM.
10 oz. tender and juicy, Sirloin served with your choice of two sides, a yeast roll, honey butter, and cookies. Available after 4 PM.
Our famous made from scratch Yeast Rolls served hot. Choice of half dozen or dozen.
Served in a 24 oz. bowl.
Creamy with bite-size potatoes and just the right spice combination. served in a 24 oz. bowl.
Creamy Mashed Potatoes with a side of brown gravy.
Served in a 24 oz. bowl.
Our signature mac & cheese in a fun kid's size. comes with one side, a homemade yeast roll and two chocolate chip cookies.
Served in a 24 oz. bowl.
Baked Potato topped with sour cream, cheese and margarine.
Served in a 24 oz. bowl.
Served in a 24 oz. bowl.
Served in a 24 oz. bowl.
Made fresh daily with cabbage, carrots and our unique dressing. served in a 24 oz. bowl.
Served in a 24 oz. bowl.
Made with delicious crab meat, fresh vegetables, and unique dressing.
A southern classic topped with roasted marshmallows.
Served in a 24 oz. bowl.
Freshly made with quality tuna, hand-chopped celery, and onions, pickle relish, and mayonnaise.
Served in a 24 oz. bowl.
Served in a 24 oz. bowl.
Romaine, iceberg, and tender spring mix topped with cherry tomatoes, cucumbers, and croutons. Served with your choice of dressing.
A classic with blue cheese crumbles, ham, cherry tomatoes, cucumbers, and hard boiled egg. Served with your choice of dressing.
Romaine lettuce, parmesan, croutons and tender chicken strips.
Tender baby spinach greens topped with crumbled bacon, red onion, fresh mushrooms and hard-boiled eggs. Served with your choice of dressing.
2 breasts, 2 drumsticks, 2 thighs, and 2 wings served with 4 fluffy biscuits or yeast rolls.
4 breasts, 6 drumsticks, 6 thighs, and 4 wings served with 10 fluffy biscuits or yeast rolls.
3 breasts, 3 drumsticks, 3 thighs, and 3 wings served with 6 fluffy biscuits or yeast rolls.
Crispy fried, southern style and irresistible. Sold by the piece.
1 breast, 2 drumsticks, 2 thighs, 2 wing
Our classic cheese pizza topped with a generous helping of pepperoni.
Hot and delicious cheese pizza made with our special tomato sauce and a generous topping of classic Italian mozzarella cheese.
It was great. We went in Sept Dothan AL for my Birthday Dinner with my mom when we went to see our GrandChildren. And decided to return in October while visiting our Grands again. We had the same waitress and she was good wish we had got her name. She was really good. Kept our drinks full and ask if we needed anything as she would walk by smiling. Keep up the good work. We will see you the next time we visit. Ellen & Nikki
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.